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Duck confit a la orange ... 14,00 €
Confited suckling pig with spices and apple purée ... 20,00 €
Pan-grilled entrecote with Roquefort or green peppercorn sauce ... 18.00 €
Pork tenderloin in three-cheese sauce ... 17.00 €
Deboned pig’s trotters with prawns ... 18.00 €
Grilled chicken (1/4 or ½) ... 10.00-14.00 €
Tender veal with potato and truffle parmentier ... 18.00 €
Duck magret either pan-grilled or with raspberry sauce ... 18.00 €
Oven-roasted shoulder of young goat ... 24.00 €
Veal tenderloin, grilled or with green peppercorn sauce ... 24.00 €
RESTAURANT SA MURALLA · Portal, 16 · Tel 972 341 128 · 17320 · TOSSA DE MAR · samurallatossa@hotmail.com